Performance Chef in Salt Lake City: Meal Prep for Athletes, Executives and Founders
The short answer
Elevated Eats is a performance chef and meal prep service in Salt Lake City. A trained local chef cooks meals designed for you by a nutritionist, using 100% organic ingredients and no seed oils, and delivers them fully cooked in glass each week. Elevated Eats serves professional athletes, executives, founders, investors and their families across Salt Lake City, Park City and the Wasatch Front, including Salt Lake City, Park City, Draper, Sandy and Alpine.
Meal prep for professional athletes in Salt Lake City
Salt Lake City has the Jazz, Real Salt Lake in Sandy, and the Utah Mammoth, who joined the NHL in 2024. Thirty minutes up the canyon, Park City is home to the U.S. Ski and Snowboard team and to a large number of Olympic and professional winter athletes who train there year round.
Elevated Eats covers Salt Lake City, Park City, Heber City and Midway, the southern end of the valley from Sandy and Draper to Alpine, and north through Bountiful and Farmington to Ogden.
For executives, founders and investors in Salt Lake City
Utah's technology corridor runs from Salt Lake City south through Draper and Lehi to Provo, and it has produced a generation of founders and investors. For people building companies there, Elevated Eats handles food to a professional standard: 100% organic, no seed oils, designed around your goals, and adjusted every week through a client success team.
Where Elevated Eats delivers in Salt Lake City
Elevated Eats delivers across Salt Lake City, Park City and the Wasatch Front. Towns covered include:
Salt Lake City, Park City, Draper, Sandy, Alpine, Lehi, American Fork, South Jordan, Bountiful, Farmington, Kaysville, Heber City, Midway, Provo, Orem and Ogden.
These are not the only places covered. Elevated Eats confirms coverage by zip code.
Limited places in Salt Lake City
Elevated Eats holds capacity per city, and every menu is designed from scratch, so plan on a 2 to 3 week lead time.
Your place in Salt Lake City is held the day you commit.
How Elevated Eats works in Salt Lake City
- You complete a 30 question intake. Favorite meals and cuisines, allergies, goals, training and travel, and the details most services never ask about.
- A nutritionist designs your menu. Menus are built a month at a time from a library of 800+ recipes, and sent to you to review before anything is cooked.
- A performance chef in Salt Lake City cooks it fresh. Your meals and snacks are delivered each week, fully cooked, in glass, with reheating instructions. Your chef swaps the empty containers at the next delivery.
- A client success team stays on it. You text them to change a menu, adjust portions or plan around travel, and they handle it with your chef.
- Lab testing is available. Blood, micronutrient and gut testing with a consult from a naturopathic doctor, after which your menu is customized to your results.
A private chef in Salt Lake City vs. Elevated Eats
Most people who find Elevated Eats in Salt Lake City are weighing it against hiring a private chef. The food can be excellent either way. The difference is what stands behind the chef.
| A private chef | Elevated Eats | |
|---|---|---|
| Who cooks | One chef you find, hire and manage yourself. | A vetted, trained performance chef in Salt Lake City, managed by Elevated Eats. |
| Who designs the menu | The chef, or you. | A nutritionist, around your goals, schedule and preferences, from a library of 800+ recipes. |
| Who else is involved | No one. A private chef is one person. | A chef manager, a naturopathic doctor for optional lab testing, a client success team and an ingredient sourcing team. |
| Ingredients | Depends on the chef and on what you ask for. | 100% organic, grass-fed and pasture-raised proteins, wild-caught seafood, no seed oils, delivered in glass. |
| Feedback and changes | You give it to the chef directly. | You text the client success team, and they handle it with the chef. |
| What you pay for | The chef's time, with groceries usually billed on top. | One all-in price: the chef, every ingredient, the nutrition team and the glassware. |
For the full comparison, including delivery apps and standard meal prep services, read the real cost of your food.
The Elevated Eats standard
- 100% organic. Gluten-free, soy-free and free of refined sugar, by default.
- No seed oils. Elevated Eats cooks with avocado oil, coconut oil, grass-fed ghee and butter, and tallow.
- Grass-fed, grass-finished, pasture-raised protein. Seafood is wild-caught. An ingredient sourcing team vets every supplier.
- No plastic. No plastic containers or cutting boards, and no Teflon or aluminum cookware. Every meal arrives in glass.
- Built for performance. Meals and snacks include functional ingredients, including NSF Certified for Sport supplements, chosen for your goals.
400+ professional athletes cooked for | 50+ cities with Elevated Eats performance chefs | 800+ recipes in the Elevated Eats library |
Elevated Eats has been featured on ESPN, NHL Network and The Hollywood Reporter.
Questions about Elevated Eats in Salt Lake City
Does Elevated Eats deliver to Park City?
Yes. Elevated Eats covers Park City, Heber City and Midway, as well as Salt Lake City, Sandy, Draper, Alpine, Lehi, South Jordan, Bountiful, Farmington, Provo and Ogden.
Is Elevated Eats a private chef service in Salt Lake City?
Elevated Eats is a performance chef service. A trained local chef cooks your meals fresh each week and delivers them fully cooked in glass. Behind that chef is a nutritionist who designs your menu, a chef manager, a naturopathic doctor for optional lab testing, a client success team and an ingredient sourcing team. With a private chef you hire and manage one person. With Elevated Eats the team is managed for you.
How much does a performance chef cost in Salt Lake City?
Elevated Eats charges one all-in monthly price that covers the chef, every ingredient, the nutrition team and the glassware. The price depends on how much food you want each week and how many people you are feeding.
How soon can I start with Elevated Eats in Salt Lake City?
Plan on 2 to 3 weeks from the day you commit to your first delivery. Every menu is designed from scratch, and Elevated Eats holds a limited number of client places in each city. Coverage is confirmed by zip code.
What food standards does Elevated Eats cook to?
100% organic ingredients. Gluten-free, soy-free and free of refined sugar. Grass-fed, grass-finished and pasture-raised proteins, and wild-caught seafood. No seed oils: Elevated Eats cooks with avocado oil, coconut oil, grass-fed ghee and butter, and tallow. No plastic containers: every meal is delivered in glass.
Can Elevated Eats cook for my whole household?
Yes. Plans are sized by how much food your household needs each week, from one person to a family.
What happens when I travel?
Menus are planned a month at a time around your schedule, with more food when you are home and less when you are away. Elevated Eats has performance chefs in 50+ cities across the United States and Canada.
Keep reading
Nearby locations
All Elevated Eats locations
Atlanta · Boston · Buffalo · Charlotte · Chicago · Cleveland · Columbus · Dallas · Denver · Detroit · Indianapolis · Jacksonville · Kansas City · Las Vegas · Los Angeles · Miami · Minneapolis · Nashville · New York City · Orange County · Philadelphia · Phoenix · Pittsburgh · San Diego · San Francisco · Seattle · Silicon Valley · St. Louis · Tampa · Toronto · Washington, DC
Performance nutrition in Salt Lake City
A performance chef in Salt Lake City,
with a full team behind them.
Elevated Eats accepts a limited number of new clients per city.
Every application is reviewed individually.
Apply to work with Elevated Eats →ATHLETES · EXECUTIVES · FOUNDERS · INVESTORS · FAMILIES
